Addis Ababa Culinary Journey: The Flavors of Ethiopia

Dive deep into Ethiopia’s rich culinary heritage. This immersive food tour takes you beyond the standard restaurant experience, allowing you to taste, smell, and learn the secrets behind the country’s most iconic dishes. Guided by a local food expert, you will navigate bustling spice markets, learn traditional cooking techniques, and indulge in a feast of authentic flavors.

Itinerary Highlights:

• Morning: Start at a vibrant local spice market to learn about berbere, mitmita, and other essential ingredients that form the backbone of Ethiopian cuisine.

• Mid-Day: Visit a traditional kitchen for an interactive injera baking session. Learn how the fermented teff batter is poured and baked to perfection.

• Afternoon: Sit down for a massive communal feast featuring diverse wots (stews), tibs (sautéed meats), and vegan specialties. Conclude the experience with a traditional Ethiopian coffee ceremony and a tasting of Tej (honey wine).